Here is my galley. I use a garden sprayer for rinsing dishes and clorox bottles for water storage. I made it lightweight using skin and bones construction. Applied the KISS principle in it's design. Two dish pans store in the lower right side with my tea kettle for heating water. On the left lower side is my cutting board, cast iron fry pan, 3 stainless nesting pots, 4 plastic plates, 1quart canning jar and paper plates. Upper left is the silverware can opener etc.., upper right is spices. Also the side tables flip down for storage. Thinking about replacing the funnel drain with a recessed small sink to empty dish pans in.
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