What kind of barbeque

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Trev

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Apr 7, 2007
37
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I am planning on buying a barbeque for my mac 25, I have looked at the force 10 and then some of the $20.00 propane versions at Wal Mart. I only sail inland, so no salt water. Is it worth spending the extra money and buying the marine barbeques?
 
A

Alex

Wal mart rules

You can replace it every year for 5-10 years for the same price. Anything spell marine cost lots of money.
 
Dec 2, 1999
15,184
Hunter Vision-36 Rio Vista, CA.
mounting options?

Trev: Consider the mounting options. If you do not need to rain mount the BBQ, then you have many more options. The parts that fail on most BBQ's are the burners & regulators regardless of the materials that the unit is built from.
 

Jenni

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May 24, 2007
89
Macgregor 26D Port Hope, ON
Cheap BBQ

One thing to keep in mind when you are getting your BBQ the cheap Wally mart BBQ are ment to be used on a picnic table and not on the seat of a sailboat. The cheap ones are not so great if it is windy and I have found out from experiance that they tend to splater grease out the front and back vent holes. After useing my cheapy on the boat I went out and picked up a force 10 and a rail mount for my Mac 26 because the little portable BBQ just seemed a little to dangerous to use.
 
Dec 2, 1997
9,011
- - LIttle Rock
Jenni, NO grill should ever be used on a seat

Or anywhere else inside a boat...due to the risk of a grease fire if wake or anything else causes it to fall off a seat or tip over in the cockpit. Grills--except maybe a George Foreman electric one (but who wants to eat electrocuted meat anyway?)--should always be mounted to overhang the water when in use. Anyone who's handy with a drill can modify a tabletop grill to fit a rail or hull grill mount. Or, if you're not, mount one of the "fileting boards" (which you can also make, but you'd still have to buy the mount) and lash the grill sit on it. And while we're on the subject of safey...propane cylinders should never be stored below decks or in a locker. Magma sells propane storage "bags" designed to hang from rail or lifeline, but you can make your own using Sunbrella for a fraction of their price.
 
Jan 4, 2006
283
West Coast
Don't Get Burned Buying a Marine Grill

Peggy, I'm sure when she wrote "seat" she meant a cockpit bench (at least I hope she did). Electrocuted meat? You're a clever one. :) Trev, if you can figure out a way to mount it to let it drip overboard, and it stays lit in a breeze, shielded by your ingenuity, I see no reason to spend the money on a marine grill for sweet water use. Jeff
 

Jenni

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May 24, 2007
89
Macgregor 26D Port Hope, ON
ChepoQ

I did mean the cockpit bench, I also had a board under the BBQ before puting it on the bench but still you definetly want something that mounts on the rail.
 
Dec 2, 1997
9,011
- - LIttle Rock
If a cockpit bench is inside the cockpit...

A grill shouldn't be on it...grills should ONLY overhang the water while in use or still hot. When a grill is mounted at the aft end of the boat, any breeze (except while in a slip) has to be coming from the bow. So the trick to keeping one lit in a breeze is to position it so that the lid is at the forward end of the grill. However, wind should only be an issue when getting grill lit, 'cuz anyone who knows anything about grilling knows that the lid should always be on while the grill pre-heats and during cooking except when basting or turning whatever is on it. Only amateurs try to cook even hot dogs with the lid off.
 
Jun 5, 2004
7
Catalina 22 Mayo, MD
Electrocuted meat

Reminds me of a apprentice I worked with a while back, couldn't go a day without his beloved hot dog fix. He used to jam two wires in oppposite ends of a hot dog and plug them in to the 120V of the generator. Men love danger when they cook.
 
Sep 10, 2006
37
Macgregor 24 Hancock, MI
Back in the 1960's

There was a little unit on the market called the "Hot Doger" and it cooked the dogs exactly as your apprentice friend used to. It had several sets of metal prongs on each side pointing towards each other. You would push the ends of the hot dog onto each set of prongs, turn it on and the current would pass through the hot dog cooking it. To me it smelled like burning flesh. They weren't on the market very long and I can see why... Happy Sailing ....
 
Sep 10, 2006
37
Macgregor 24 Hancock, MI
Picture of Hot Dogger

I was curious if the Hot Dogger was still available... Did a Google on it and came up with this... Talk 'bout a 'walk down memory lane'.. Happy Hot Dogging and Sailing...
 
Oct 10, 2006
492
Oday 222 Mt. Pleasant, SC
Mr. Wizard

I remember Mr. Wizard doing something like that to a hot dog. Rest in Peace, Don Herbert.
 
Jun 2, 2004
3,649
Hunter 23.5 Fort Walton Yacht Club, Florida
I Made One of Those in the Boy Scouts

A peice of plywood, two nails bent over, cable clamped the cut off extension cord to the nails, stuck the hot dog on plugged it in and viola a cooked hot dog. I think microwaves killed that way of cooking them. Too bad, they just do not taste the same.
 
J

John

go with the small maggma its great

The maggma is great you can cook wile sailing in the rain in the wind it cheep on gas I have mine hooked to the propain system in the boat.The grill mounts on my rail and stays there with a cover. I thought the F 10 sucked and it would go out in the wind .The grill would stink up the hole boat!I have a larg magma grill my niece gave me but it is to big .I cook for 4 on the round magma grill and it works great.You can remove the grill and make coffe if you run out of gass. John
 
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