One thing though
It seems to me that the water in a conventional heater is trapped there when the ships tankage runs dry. At least for all practical purposes. If the water was used in the tank, you would have a burned out heating element every time you ran out of water. (On shore power) I don't like to carry the weight of water. That's why I removed our original water-heater and installed a tank-less system and a water-maker. Now if you were in survival conditions I'm sure you could find a way to get the water out of that 12 gallon tank, (like using the drain) but that's 100 lbs. of water you're stuck with for the life of the system. The changes I made were to my H34. On a 27, the negative affect is, what, double or quadruple? Did I mention you lose storage space too? The point is, 6 gallons is plenty big for the crew of a 27 footer.