Here's hoping you all have a terrific day with family, friends, and wonderful food.
That is quite the rig!Thanks Phil. We are preparing the bird as we speak.
Bradley smoker. Brine overnight, 3 hours in the smoker and finish it in the oven.That is quite the rig!
I should have picked up ribs I can see that right nowSmoking the turkey and ribs right now.
Happy thanksgiving to everyone on Sailboat Owners.
Kind words, but you would certainly be welcome.Gosh Ken. If I had known you'd be cooking, I'd have driven the 265miles up to join you. I'll remember your cooking talents for the future. HAPPY THANKSGIVING