Safety Concerns
We used dry ice which we got free from a local grocery store. It was used to delvier ice cream and other frozen items so they dumped it (end of the line) every Thursday evening. I picked it up with ski gloves, put it in large plastic pails, and stoked the ice box with it. Positive: Friday evening we put in some regular ice and it lasted for several days.Positive: Everything stayed VERY Cold.Problems: It is deadly. You can die from it. CO2 is heavier than air and you can't smell it.The watermellon and honeydew mellons, milk, and a few other items became carbonated. Ever had carbonated watermellon? Not all that good.Problems: Sometimes things got too cold. Frozen milk, for example.Have refrigeration now - no problems with deadly gas.